Remy, a provincial rat with a wonderful sense of smell, hates garbage and risks death to enter a human kitchen where he discovers real food and the cooking of five-star chef, Anton Gusteau, author of "Anyone Can Cook". On the day Remy learns his hero has died, he is evicted and ends up alone in Paris where he discovers Gasteau's restaurant, down to three stars and run by a frozen-food-hawking chef. Teaming up with garbage boy Linguini, Remy uses his passion for cooking to try and save the restau find out more...

Hassan Kadam is a culinary ingénue with the gastronomic equivalent of perfect pitch. When Hassan and his family, led by Papa, move to a quaint village in the South of France with the grand plan of opening an Indian restaurant, they are undeterred by the fact that only 100 feet opposite stands a Michelin starred classical French eatery.

However upon encountering the icy proprietress, Madame Mallory, the Kadam family realise they may have bitten off more than they can chew. Ou find out more...